TOPAZ HORIZON

Hi everyone! I'll just do a review of each Physiogel Calming Relief product today because I keep getting questions from readers and I sometimes find myself staying up way too late just chatting with my dear readers about Physiogel. So I'll do a big review so that every time a reader asks me about Calming Relief, I'll just send them this link!


If you're new to this blog, then let me just explain why the questions about this line. I started using Physiogel Calming Relief when I was invited to be part of the Physiogel Inner Circle and attend the launch at Bangkok. Then I showed my readers the huge improvement in my skin after just 14 days of use, and then I explained how the new skincare line works using BioMimic Technology.

Apparently, my scary no-makeup/no-filter photos impressed quite a bit of my readers. Some have told me they bought Physiogel Calming Relief immediately (yey!), but there are some readers who still want a thorough product review. So here it is!

Physiogel Calming Relief Cream Cleanser, P850

This cream cleanser has a milky texture and goes on smooth. While there's no fragrance in the ingredients, this smells a bit like fresh coconut. It's really faint but I'm sensitive to smells. It's a good thing I find the scent pleasant.

This is a no-suds cleanser so it doesn't foam up when you cleanse your face. I'm not used to that since I like bubbles, but I'm trying to get used to this because I recently found out that bubbles means detergent. You don't want to use detergent on your face!

This is also a no-rinse cleanser. You just wipe it off gently with tissue. I'm also trying to get used to this. I like washing the dirt off my face and seeing it go down the drain. Wiping off the day's makeup and grime feels unsatisfactory. What I do is use this cleanser in the morning or when I just stayed home all day. But when I was out that day, exposed to sweat, oil and pollution, with a full face of makeup, too, I use this cleanser as a makeup remover then I use the soap from my acne treatment regimen for extra measure.

My face does feel clean when I use this cream cleanser. Plus, it's soft and smooth. It doesn't feel tight and dry and raw, which means it's gentle and moisturizing.

Physiogel Calming Relief Face Cream Rich, P850

I got this tube and the cream cleanser at the Bangkok event so I only got to use the cleanser 12 days after using just the face cream and the Face Cream Rich after a month of using the normal variant. That's because the Rich variant is for very dry skin and I don't have dry skin. In fact, my skin is really oily and sensitive so I didn't think I needed this product. But one time, my toddler played with my beauty products and I couldn't find my Face Cream so I used the Rich cream and I woke up with super supple, soft skin!

So now I use the Face Cream Rich, but only at night or if I'll be home all day. Why? It's really very moisturizing so my face looks and feels oily after using this cream. For just an hour really and then it gets absorbed. I think this is specific to me because I'm really super oily. At first, I was worried I'd become oilier and break out, but that didn't happen at all. In fact, my skin just became super supple. My skin feels younger, I think!

So I really love and recommend Physiogel Calming Relief face products. 

Just a few more notes based on the FAQs of my readers:

• The Physiogel Calming Relief is not an acne treatment. This skincare line is to make skin strong and healthy. I am still getting pimples but they appear less and are fewer. Plus, I noticed that my pimples, the few that do pop up, they get "hinog" faster. Unlike before, my pimples used to take a week to even two weeks to get "hinog." So the pimples get redder and bigger and more painful over such a long period of time, resulting to deep acne scars or dark pigmentation because the skin suffered trauma. Now, my pimples are "hinog" in three days, they don't get very big, they're not painful, and they dry up quickly. 
• You can use other skincare treatments with the Physiogel Calming Relief products. As mentioned, the main purpose of the line is to make skin strong and healthy via its remarkable BioMimic Technology. But if you have other skin concerns like sun protection, lines, acne, pigmentation, you can still use them with the Calming Relief products. I find that it's made my acne treatment more effective, for example. 
• You can use the Physiogel Calming Relief products under makeup. I thought the creamy texture will make my makeup slide around. But I feel it makes my makeup easier to apply and makes my makeup last longer. The cream acts as a hydrating base, plus since flaky skin is reduced, the finish of the makeup looks better. 
• Anyone can use Physiogel Calming Relief products. It's safe, gentle and hypoallergenic. It's free from fragrances and ingredients that can irritate skin. It's so safe, even people with eczema and dermatitis can use these products. My skin is very sensitive. I flare up, get rashes, get really itchy and develop acne if the face products I use are not safe. But my skin has never reacted adversely to this line at all. I'm also really oily so I was afraid of the emollient oils in the products but my skin has not gotten oilier and more pimply. Just better!

Oh, and additional info for the photos above: every product has a dispenser. I love that! I really hate products that come in jars because every time I dip my finger into the cream, I contaminate it. The active ingredients also evaporate every time you unscrew the cap. Then you never really know if you're putting enough or too much product. But the Physiogel Calming Relief products are tubes with dispensers so every pump delivers the right amount of product every time. The product doesn't dry up or gets contaminated so it lasts longer and is safer. I love it!

The Physiogel Calming Relief range is available at Mercury Drug and Watsons. Here are my affiliate links to the Physiogel Calming Relief products:

Today was all about babies for working mommy me. First, up early to get ready for a photo shoot for BABY Magazine. We featured the most adorable little girls wearing fashion inspired by iconic women. I can't wait for you to see the fashion editorial in our anniversary issue!

After the shoot, we—that's me and my bunso Piero—rushed to the launch of Belo Baby at Museum Café. Yes, skincare giant Belo Medical just entered the baby-care market with its own line of bar soap, hair-and-body wash, face-and-body lotion, and colognes.


Museum Café was transformed into a lush garden for our lunch. I'm guessing this is to reflect the fact that everything in Belo Baby's products are from nature.

There's a trio of colognes, too! As with the rest of the products of the new Belo Baby line, the colognes are also free from harmful ingredients like tetrasodium EDTA, magnesium sulfate, sodium tallowate, phthalates, parabens, sodium lauryl sulfate, formaldehyde, tetrasodium etidronate and dmdm hydantoin. Well, I am so glad I'm writing this down because I have no idea how to pronounce a lot of those terms I just typed!

Anyway! Back to the launch. I was late so I had just a wee bit of time to eat this salad and the main dish of fish. Meanwhile, Piero played and played and played.

Cristalle Belo Henares did a great job explaining how her new baby was created—with a lot of science and research! She really wanted to create a skincare line that cares for the most sensitive of skins, and she's proud of Belo Baby. She said she and her team did not stop until they created products that were far superior than the other baby brands available.

Here's our table with the dessert. Oh, I wanted to eat that fruit! But I was too busy with Piero and with taking pictures. Oh, what's in the bag? Suncare products! Everyone got a bag of sunscreen because it's summer. Although any dermatologist will tell you that sunscreen is necessary even when it's cloudy, raining, winter, and even when you're just inside your house.

We also got to see the rough version of the Belo Baby TVC that will be shown next month.

Belo Baby picked the hosts of online show, "Eat, Drink, and Be Married" as the ambassadors of their new baby brand. From left are Nicole Hernandez De Los Angeles, Patty Laurel-Filart and Kelly Misa-Fernandez.

I've been lucky enough to have interviewed these ladies for magazine articles—Nicole when she was still a college student, Patty when she was newlywed and then again when she was a new mom, and Kelly when she was a newlywed, too. So I know these women are smart, hardworking women who are also madly in love with their husbands and utterly devoted to their babies. Basically the pegs of most women today! Belo Baby chose well!

And here's Cristalle with the mombassadors.

All of us bloggers took home a set of the Belo Baby line plus a stuffed sleeping lamb. As I type, my three little boys are having their evening baths. They like their baths with Papa because Vince is fun while I'm mechanical haha. So I'll give a review (and maybe a giveaway? What do you think?) in my next post.

For now, do check out the new Belo Baby line. The website is www.belobaby.ph, the Facebook page is belobabylove, and it's @belobabylove on Twitter and Instagram. It's available at your favorite supermarkets and grocery stores. Soon, it will be at drugstores, online shops, and even sari-sari stores nationwide.

From time to time, I post photos and share recipes on my Instagram (follow me @topazhorizonblog and hashtag #MakeItJolly!). Some of those recipes feature Jolly canned goods, like corn, green peas, black beans, pimiento, and a whole lotta mushrooms. While I don't cook every single meal with canned food, I do stock up on a lot of canned goodness because I'm a very busy mommy. On days I need to whip up something quick, healthy and delicious, I go to my canned goods shelf.

Yes, canned food is healthy! Any form of fresh food is good for you. Yes, canned food is fresh! There are a lot of myths surrounding canned food and so lemme bust them for you.

Myth #1: Canned food is not fresh.
Well, it's definitely not corn on the cob that's sitting in your hand, if that's what you mean! But canned food, especially fruit and vegetables, are a step away from fresh in this sense: Fresh from being picked at its best ripeness, fruits and vegetables go straight to the cannery to be cooked and packed, usually within the same day. That's pretty fresh to me!

Farm-to-table food is fantastic, of course. But for us living in the cities, that means hours, maybe even days, being transported from farm to market, and again hours and maybe even days sitting there on the shelf. Fresh fruit and vegetables are always great. Always. As long as you're sure they are actually fresh. If you're not sure, canned and frozen fruits and veggies are a good option. Better canned and frozen than none at all!

Myth #2: Canned food is full of salt. 
Sodium is a known preservative. So people think canned food is absolutely steeped in salt. Not true! There are canned food that need just a bit of salt and there are some don't need salt at all. Jolly uses citric acid for example. That's Vitamin C to us. If salt content bothers you, you can just thoroughly drain then rinse the canned food before cooking or eating.

Myth #3: Canned food is full of preservatives.
Okay, what do I mean about some canned food don't even need salt? So how is it preserved? Is it full of dangerous chemicals? Well, the process of canning means the food is cooked. High temperatures kill bacteria that can cause decay. This bacteria-free food is then sealed tightly in a can, preventing bacteria to contaminate it. Food is now preserved—no salt or chemicals needed.

However, always check the label for ingredients! That's why I choose Jolly. I checked the labels and all Jolly uses in its cans of fruit and veggies are salt, sugar, cornstarch, citric acid. That's it!

Myth #4: Canned food is highly processed.
Canning is not a modern invention. We've been putting food in jars and cans since the 1800s. It's a simple enough process: pick fresh food - wash - put in container - heat - seal. Not highly processed at all. Homemakers have been doing this food preservation method in their own kitchens for hundreds of years. Even little old me has done some canning in my past life (it was a high school project, if I must be honest).

And can we please stop being allergic to the term "processed food"? Lemme give you examples of processed food: cheese, yoghurt, dried fruit, cereal, bread and milk. These are perfectly healthy processed food!

Myth #5: Canned food has no nutritional value.
Remember how I said that canned food is fruits and veggies picked at their best quality? And remember how I said that they go straight to the cannery to be processed at their peak? And remember how I said that canned food uses little to no sodium or preservatives? That means not a lot of nutrients gets lost from canning.

In fact, USDA Food Quality Lab research plant physiologist Gene Lester, Ph.D., told Eating Well magazine, "While some vegetable and legumes lose nutrients in the canning process, others actually see their healthy compounds increase." Examples are corn, tomatoes and pumpkin. Heating them during the canning process releases or increases their antioxidants.

Now that we've busted these myths about canned food, let me share with you a dish my husband made this weekend. Enjoy!



This is a modified recipe from Tastemade's Bismarck Potato Pizza


Lots of bacon
1 large potato
Lots of Parmesan cheese
1/3 cup Jolly tomato paste
Jolly mushrooms (we used shiitake but you can use any Jolly mushroom)
3 ounces mozzarella cheese
1 egg
salt and pepper to taste

1. Fry bacon in a pan. Set crispy bacon aside.
2. Drain off the bacon oil (set aside for future dishes!) so that the pan is just greased.
3. Cut potato into very thin slices. Arrange potato slices in a ring patter in the same pan that cooked the bacon.
4. Sprinkle Parmesan cheese. As Buddy Valastro of Cake Boss says, "Don't go cheap on the cheese!"
5. Cover and cook on low hear for 5 minutes. 
6. Spread Jolly tomato paste onto the potatoes. 
7. Arrange Jolly mushroom slices and mozzarella cheese on top.
8. Crack the egg at the very center. Cover and cook on medium heat for 5 minutes. This should be enough to crisp up the potato crust.
9. Transfer the potato pizza onto a plate, pile the bacon on top. Serve!
10. P.S. I seriously think you don't need to add salt anymore because of the cheese and bacon but my husband said he sprinkled salt on the pizza.

Let me share with you a few of the thousands of photos we have of my boys. Only a few make it to social media! The rest we pore over obsessively, usually on those nights just before we go to sleep but the kids still aren't sleepy. So I show them their photos, I tell them the stories behind the pictures, and sometimes I make up silly bedtime stories a la comics style using their pictures.

Like this for example. We will call this story...

Oh my goodness, it's summer!

Well, in the Philiipines, it's either summer season or rainy season so it's actually been summer for a while now. But because we just had a graduation, there's suddenly a clear line marking summer break. And there's just a ton of things to see and do for kids! Like trips abroad, holidays by the beach (our beaches are the best in the world!), activity centers, sports clinics, art workshops, and summer classes.

My kids recently got to try Engineering for Kids and LOVED it. They did. Iñigo even had a meltdown when it was time to go home (this came as a shock because Iñigo doesn't have meltdowns anymore!). Even Vito and Piero lingered and dawdled when it was time to go home. They had so much fun!

They made a moon from DIY play dough. This activity taught them about shapes, texture, numbers.

Waiting for snack time!

Enjoying snack time!

They made rockets to blast off to the moon!

Iñigo built Iron Man from giant Legos.

Now let me tell you a bit about Engineering for Kids. Engineering for Kids is an educational program based heavily on science, technology, engineering and math (STEM). In a rapidly developing world, engineers and scientists are what's desperately needed but schools don't seem to devote enough time to these subjects, and when they do, maths and sciences are deemed both boring and stressful by students. Engineering for Kids makes STEM fun, challenging and hands-on. Kids learn how important STEM is to understand their world and how it works and to come up with solutions to many problems big and small. Very useful life skills!

If you're near the Katipunan Ave. area in White Plains, do check out Engineering for Kids. It's right by the gate of Blue Ridge, across Pan de Americana, the building with upside down vehicles. Here are their summer offerings:






Enrol in any of the programs and use my discount code: SMILE-0316B. Enjoy!

To learn more about Engineering for Kids and STEM curriculum, click here.